Whole Wheat Pie Crust

Recipe for Category Desserts & Sweets

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Contributed by (Adapted from www.cooks.com)

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Ingredients

4 C Whole wheat flour
1 Tbs Vinegar
1/4 C Water
1 1/2 C Butter
1 Egg

Instructions

Mix well. Form into a ball. Chill. Roll out between waxed paper. Can be frozen. Bake at 400°F for
10 to 12 minutes.

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