Contributed by (Recipe adapted from “Green Earth Institute” at www.greenearthinstitute.org)

Ingredients

1 C Flour
1/3 C Honey
1/2 tsp Baking soda
1/4 tsp ground Allspice
1/4 tsp ground Cinnamon
1/4 tsp ground Nutmeg
1/4 tsp Salt
1/4 tsp Baking powder
1 Egg
1/2 C Rutabaga; cooked and pureed
1/4 C Vegetable oil

Instructions

Grease an 8-inch x 4-inch baking pan and line with wax paper. Combine flour, honey, baking soda, allspice, cinnamon, and nutmeg; mix well. In another bowl, beat egg and add rutabaga and oil. Add moist ingredients to dry ingredients all at once. Stir just enough to blend. Pour into prepared pan. Bake in preheated 350°F oven, one hour, or till toothpick comes out clean.

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